Bun Rieu 這種越南粉在我心目中排第二, 僅次於Bun Bo Hue。湯底是用豬骨蕃茄，重點是蟹肉，不論是蟹肉球，或者新鮮碎蟹肉，某些高級的就再加蝦和魷魚。 ... <看更多>

Bun Rieu : Vietnamese Crab & Tomato Noodle Soup. There are a number of foods, both of Asian and American cuisine, that I have the guilty pleasure of calling ... ... <看更多>